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공지 | 봄다슬기로 만든 자연산 다슬기원액,진액, 진골드

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작성자 최고관리자 작성일22-06-23 10:26 조회12,699회 댓글14건

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지리산, 덕유산일대의 다슬기만 엄선해서 가마솥에 전통방식으로 20년을 넘게 달여오고 있는 제품들입니다.

먹고 좋아져서 감사하다는 전화를 가장 많이 받은 흥국농산의 효자제품입니다.

제철에 챙겨먹는 음식이야말로 건강에 가장 도움되는 건강지키미 아닐까 합니다.

 

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재배는 절대 안된다는 자연산 다슬기 작년에는 다슬기가 멸종되다시피 해서 보급을 못해줄 정도였는데

올해는 비가 안온탓에 양이 다른해 보아 많이 수급되고 있어서 얼마나 다행인지? 깨끗이 세척해서 껍질째 갈아서 가마솥에 전통방식으로 달여냅니다.

 

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파랗게 우려 나오는 저 색소가 간 색소와 흡사하다고 합니다. 

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