공지 | 봄다슬기로 만든 자연산 다슬기원액,진액, 진골드
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작성자 최고관리자 작성일22-06-23 10:26 조회12,699회 댓글14건관련링크
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지리산, 덕유산일대의 다슬기만 엄선해서 가마솥에 전통방식으로 20년을 넘게 달여오고 있는 제품들입니다.
먹고 좋아져서 감사하다는 전화를 가장 많이 받은 흥국농산의 효자제품입니다.
제철에 챙겨먹는 음식이야말로 건강에 가장 도움되는 건강지키미 아닐까 합니다.
재배는 절대 안된다는 자연산 다슬기 작년에는 다슬기가 멸종되다시피 해서 보급을 못해줄 정도였는데
올해는 비가 안온탓에 양이 다른해 보아 많이 수급되고 있어서 얼마나 다행인지? 깨끗이 세척해서 껍질째 갈아서 가마솥에 전통방식으로 달여냅니다.
파랗게 우려 나오는 저 색소가 간 색소와 흡사하다고 합니다.
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